Regional, seasonal and handmade in Mildura.
The life of Stefano De Pieri has many ingredients; politics, publishing, community activism, ethnic affairs, tv and food - always food. Since migrating to Australia in 1974, his passion for food has never faltered, inspiring books, a TV series, countless awards and chef-hats.
Stefano’s Preserves is borne of his talent and passion; melding Mediterranean tradition with exuberant regional produce.
Discover pasta sauces, antipasto and chutneys to please the fussiest Nonna. Lemon Curd to melt your heart and Peach
& Vanilla Bean Jam to transcend your toast. These gourmet pantry staples are perfect for antipasto platters, impromptu entertaining or eating straight off the spoon.
Presented beautifully and carrying Stefano’s primo reputation, there’s no greater range of preserves in Australia.
From a unique partnership between revered chef, restaurateur and TV personality Stefano De Pieri and avid foodie Ryan Casey comes this gourmet range of preserves, filled with seasonal, local ingredients and Italian finesse.
✓ PREMIUM INGREDIENTS + HANDMADE PRODUCTS - All Stefano’s Preserves are filled with regional, seasonal ingredients, supporting the local food economy and showcasing the best of Mildura. Plus, they’re lovingly handmade.
✓ ACCLAIMED CHEF + CREATOR - Stefano De Pieri is a household name, known for his book and TV series ‘A Gondola on the Murray’ and four acclaimed restaurants.
✓ AUTHENTICALLY ITALIAN + PROUDLY LOCAL - Stefano’s is a Mediterranean and Murray River fusion, combining two great regions in a powerful statement of taste and quality.
✓ BEAUTIFUL PACKAGING - Colourful labels, elegant fonts and classic shapes mean Stefano’s jars stand out on shelves - especially when arranged all-together.
✓ THE PREMIUM ALTERNATIVE - The Stefano’s range of pasta sauces and chutneys are a proven premium offering in their respective categories, with a loyal and fanatical following.